Of course, I bought a made-fresh-daily portion of 딱 먹기 tteokbokki (very spicy rice and fish cake dish), 경단 gyeongdan sweet rice cake dessert, a big ol' half gallon of 김치 kimchi, Korean sweet potatoes 물고구마, Korean corn on the cob 옥수수 (boiled and then frozen - street market style-OMG! YUM! Yes, I just bought corn-on-the-cob cooked in Korea and shipped here), 고사리 gosari (a nutritious mountain herb- fernbrake) to make a side dish, Korean Black Noodles 자자명 and some 라면 ramyeon!
I have way too much fun there, reading all the labels. It took me 20 minutes to go through all the soy sauce 진장 (Jin jang) variations and get the right one!